This Christmas, let's make merry the Millow way! Join us in toasting to the planet with our mycelium-based delicacies - delicious and eco-friendly. Make your holiday table a beacon of new, green traditions. Cheers to a sustainable future! #SustainableChristmas #MagicMillow #GreenTraditions

We're thrilled to share groundbreaking research led by our very own Chief Product Officer, Dr. Coralie Hellwig. This study illuminates the growing preference for fungi-based foods, celebrated for their remarkable sustainability and wellness benefits. At Millow, we're not just creating food; we're nurturing a movement towards eco-ethical eating. Dr. Hellwig's pioneering research is steering us toward our mission of global sustainability, highlighting how fungi-based foods are not only better for our health but our planet too. Dive into these transformative insights with us, and discover how we're contributing to a healthier, greener future, one meal at a time. Eager to learn ...

Nestled in Gothenburg's vibrant tech scene, Millow is on a mission that's set to revolutionize plant-based meat. We're creating your next veggie favorite using sustainable, fast-growing fungal spores. Nourished by oats and refined with AI through our patented dry fermentation technology, our journey is driven by our science team's decades of research. With Sweden Food Arena by our side, our quest for a more sustainable, competitive, and innovative food industry gains momentum. They're more than supporters; they're partners in our dream of a greener future. Dive deeper into our innovation with this article.

Big news sprouting at Millow! Join us in rolling out the red carpet for our Chairman, Staffan Hillberg, as he snags an honorary doctorate in Resource Recovery from the University of Borås! It's not just any accolade; it's a testament to Staffan's visionary leadership at the helm of Millow, steering us through the waves of innovation with the finesse of a seasoned captain. Don't miss his inspiring speech available on our website! Also, hats off to the brilliant Dr. Coralie Hellwig and Dr. Neda Rousta for their sparkling moment under the academic spotlight. Their doctoral conferment ceremony at ...

This May, Millow is thrilled to participate in the esteemed DNB Food & FoodTech Conference in Bjørvika. We're eager to share our innovative solutions and connect with leaders and investors passionate about the future of food technology. We will be presenting alongside influential companies and discussing investment landscapes, technological advancements, and regulatory frameworks that shape the Nordic foodtech scene. Join Us: Date: May 28 Time: 09:00-15:30 Location: DNB's headquarters, Dronning Eufemias gate 30, Bjørvika. Secure your spot here and be a part of shaping the future with us! https://www.dnb.no/bedrift/arrangementer/foodtech

On May 27th, Millow.co had the privilege of presenting at the Scale-up Investor Day, an event hosted by Nordic Innovators Corporate Finance, Danske Bank, and Danish Business-Angels - DanBAN. It was a fantastic day filled with innovative ideas and promising investment opportunities! Here's a glimpse of what went down: A big thank you to all the organizers and participants who made this event a success!